Hosting a group at Bulle 1924
For a birthday, a team meal, a seminar or a family celebration, Bulle 1924 welcomes groups in its Art Deco dining room in the centre of Reims, on Place Aristide Briand. Green velvet, herringbone parquet, a green marble bar and gilded wall lights: the setting is part of the celebration.
In the kitchen, chef Matthieu prepares homemade seasonal food; our sommelier Lilou can put together wine pairings and suggest grower Champagnes for the aperitif.
Privatising the whole restaurant
For an event that is all yours, Bulle 1924 can be booked in its entirety: the dining room seats 40 to 60 guests, depending on the table layout. Birthday, company dinner, small wedding, product launch or evening with friends: we plan the event with you, from the aperitif to dessert.
For a smaller group, we can reserve a large table or a corner of the dining room without closing the restaurant.
A menu designed with you
The menu for your event is prepared with chef Matthieu, using seasonal produce: a homemade starter, main course and dessert, as on our seasonal menu. Please let us know in advance about any special diets among your guests (vegetarian, allergies).
For drinks, our sommelier Lilou can suggest food and wine pairings and a selection of grower Champagnes for the aperitif: blanc de blancs, rosés, single-plot cuvées or magnums for large tables. See our cellar and Champagnes.
An easy-to-reach venue
The restaurant is right in the centre of Reims, at 14 Place Aristide Briand, a 9-minute walk from the cathedral and 17 minutes from the railway station. Your guests can park on the square and in the surrounding streets. The dining room is wheelchair accessible and air-conditioned.
Contact us
To discuss your project (date, number of guests, budget), call us on 09 61 21 27 39 or email contact@bulle1924.fr. Please contact us several weeks in advance, especially at the end of the year.
See also the menu and the home page.